Scottish shortbread

I’m off to a Burns night dinner tonight and wanted to take something vaguely Scottish. I came up with stem ginger shortbread in “thistle” shape…

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2 Responses to Scottish shortbread

  1. Marmotte support says:

    Good idea! I’m sure they’ll taste great

  2. Maxibon says:

    And they were delicious too – tres pro!

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